Natural Angus Beef

Open Prairie All Natural Beef from Tyson                  

Only the best beef is allowed to call itself “Open Prairie All Natural.” At Ruffino’s, we take great pride in offering high quality beef cuts that are bred to be all natural.   If you want beef with the marbling, tenderness, and flavor of Black Angus and is USDA All Natural, then Open Prairie is your best choice! 

Open Prairie ®  Natural* Angus Beef comes from a shared commitment to openness, transparency and a belief that people deserve wholesome, responsibly raised meat they feel proud to serve their families.

Open Prairie Natural Angus Beef is everything you want from delicious beef — and more importantly,
it’s none of the things you don’t.

> No antibiotics – ever
> No added hormones or growth promotants
> 100% vegetarian diet
> No additives, preservatives or artificial ingredients
> Well marbled and full of rich, juicy flavor.

Open Prairie Natural Angus Beef is traceable to the ranch of origin through the Trusted Path TM
traceability program. When Open Prairie Natural Angus beef arrives in our stores, we know where it
came from and how it was raised.

What makes Open Prairie different from other All Natural Beef cuts offered in today’s market?meat chart

  • All cattle can be traced back to origin of birth.
  • All OP beef is Black Angus.

For great recipe ideas check out Tyson’s Website.

To learn more visit – Home – Open Prairie Natural Meats